According to Delish, Häagen-Dazs is combining five traditional pints with various liquors, including Irish cream, rum, bourbon, or stout.
The result? New boozy flavors for you to enjoy, including Irish Cream Brownie, Rum Tres Leches, Bourbon Vanilla Bean Truffle, Stout Chocolate Pretzel Crunch, and Bourbon Praline Pecan.
They’re also dropping Irish Cream cookie squares, which are made with a chocolate cookie and Irish Cream-infused ice cream covered in dark chocolate.
At the moment this boozy ice cream is only available in North America, but we promise we’ll update you as soon as we hear when they’ll arrive down under!
Article: Emily Lee