Caramilk has become a staple in any Aussie household. Not only is it super delicious, but the unique flavour can be used in a variety of different ways.
Dessert fans have even made Caramilk Cob Loaf!
Another recipe has come to light and people are pulling out the bake trays. It’s the perfect blend of Aussie favourites – Caramilk and Lamingtons!
The recipe only has seven ingredients and six steps so it’s a very easy task. There is no jam in the middle, just more beautiful Caramilk to enjoy. HEAVEN!
Want to try it out for yourself? Go here for the full recipe.